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[Most Popular] 2-Hour All-You-Can-Eat Korean BBQ and Drink Plan

5,000 yen (tax included)

Enjoy a lively and fun time with friends at our beer garden! Our "All-You-Can-Eat and Drink Yakiniku Plan" with 2 hours of unlimited drinks is ¥4500 (tax included).

Korean BBQ Special Beef BBQ Platter & All-You-Can-Eat & Drink Plan: 5500 yen (tax included)

6,000 yen (tax included)

《2-Hour All-You-Can-Drink Korean BBQ All-You-Can-Eat Course with Premium Beef BBQ Platter》 A luxurious course that includes all-you-can-eat Korean BBQ (Samgyeopsal and Moksal) plus a premium beef BBQ platter (not all-you-can-eat)! Very popular for banquets and parties!!! Toast under the starry sky♪ Enjoy delicious beer and food.

All-you-can-eat samgyeopsal and moksal at the rooftop beer garden!

All-you-can-eat Korean yakiniku at the open rooftop beer garden!We will guide you to a cool store depending on the vacancy.[If there are no seats available, we may not be able to guide you into the store.]

We offer 2 courses prepared by a Korean cuisine researcher!

This is the only restaurant in Nagoya where you can enjoy authentic Korean cuisine! There is a Korean cooking course supervised by Ms. Yong-Jung Kim, where you can enjoy the taste of Korea, and a Korean cooking course supervised by Ms. Tomomi Honda, a Korean food researcher and Yakuzen cooking master. I prepared it.*Rooftop business will be canceled in case of rain.We will guide you to a cool store depending on the vacancy.[If there are no seats available, we may not be able to guide you into the store.]

All-you-can-eat Korean BBQ

Course menu

・Flower-cut Samgyeopsal (All-you-can-eat): Samgyeopsal is a Korean grilled pork belly dish where sliced pork belly is grilled and eaten.・Moksal [All-you-can-eat] "Moksal" refers to grilled meat made from the neck area of a pig.Samgyeopsal is fatty, but moksal is leaner, lighter, and has a more elastic texture.Therefore, it is healthier and allows you to enjoy the delicious flavor of the meat.

Banchan [Korean side dish] set

Course menu

We will offer a set of 7 daily specials from the menu below.> Tteokbokki, lotus root with gochujang sauce, oden bokkeum (spicy stir-fried Korean fish cakes), zucchini namul, cabbage and dried squid namul, Korean-style chicken gizzard stir-fry, japchae (Korean-style glass noodle stir-fry), bulgogi, yam kimchi, dried squid kimchi, napa cabbage kimchi, kkakdugi (radish kimchi), oi kimchi (cucumber kimchi), garlic kimchi, etc.

Korean rice balls [Jumokbap] - everyone enjoys making them themselves.

Course menu

Jumok means fist in Korean, and bap means rice, so it's a "small, round rice ball."We will provide you with the ingredients and rice, so you can make the sushi yourself and enjoy the experience.

7 kinds of side dishes for Korean barbecue

Course menu

• Leaf lettuce [sunny lettuce] / White onion salad / Pickled radish wrapped in leaves [wasabi flavor] / Kimchi [napa cabbage] / Bean sprout namul / Green chili peppers / Garlic

Premium Beef Grilled Meat Platter (Not all-you-can-eat) *Image shows a portion for 4 people.

Course menu

- Premium Beef Ribs / Premium Beef Loin / Premium Beef Skirt Steak / Premium Beef Ribs / Grilled Vegetables

All-you-can-eat Korean BBQ

Course menu

・Flower-cut Samgyeopsal [All-you-can-eat] "Samgyeopsal" is a Korean grilled pork belly dish where sliced pork belly is grilled and eaten.・Moksal [All-you-can-eat] "Moksal" refers to grilled meat made from the neck area of a pig.Samgyeopsal is fatty, but moksal is leaner, lighter, and has a more elastic texture.Therefore, it is healthier and allows you to enjoy the delicious flavor of the meat.

Banchan [Korean side dish] set

Course menu

We will offer a set of 7 daily specials from the menu below.> Tteokbokki, lotus root with gochujang sauce, oden bokkeum (spicy stir-fried Korean fish cakes), zucchini namul, cabbage and dried squid namul, Korean-style chicken gizzard stir-fry, japchae (Korean-style glass noodle stir-fry), bulgogi, yam kimchi, dried squid kimchi, napa cabbage kimchi, kkakdugi (radish kimchi), oi kimchi (cucumber kimchi), garlic kimchi, etc.

Korean rice balls [Jumokbap] - everyone enjoys making them themselves.

Course menu

Jumok means fist in Korean, and bap means rice, so it's a "small, round rice ball."We will provide you with the ingredients and rice, so you can make the sushi yourself and enjoy the experience.

7 kinds of side dishes for Korean barbecue

Course menu

• Leaf lettuce [sunny lettuce] / White onion salad / Pickled radish wrapped in leaves [wasabi flavor] / Kimchi [napa cabbage] / Bean sprout namul / Green chili peppers / Garlic

Chusamkop [A greedy 3-kind dish: Jjukumi, Samgyeopsal, and grilled offal]

Course menu

Plump and juicy jujube, samgyeopsal, and offal are seasoned with a spicy sauce.This dish lets you enjoy both jjukumi (spicy octopus) and samgyeopsal (pork belly), making it a truly satisfying meal.It pairs perfectly with rice and alcohol! • Leafy lettuce [Sunny lettuce] • Rice set to finish the meal

Kim Young-jang's Banchan [Korean Side Dishes] 7-Piece Set

Course menu

Zucchini namul, lotus root simmered in gochujang, garlic sprout namul, Korean oden stir-fry, grilled chicken gizzards, squid in vinegar, namul [cabbage namul], etc...

Seoul's famous green onion and seafood pancake

Course menu

Jeon is a type of pancake (jeon) made with a batter containing seafood and vegetables, cooked by pan-frying.It has a completely different texture and taste from the Korean pancakes (jeon) commonly eaten in Japan.

Squid tempura tteokbokki

Course menu

Yongjeong-style grilled pork ribs (Yangnyeom Galbi)

Course menu

This dish consists of pork ribs marinated in sauce and then grilled on a griddle or grill.Deji means "pig," and kalbi means "rib meat."The key to delicious pork ribs (deji galbi) lies in the flavor of the marinade.

Korean summer classic cold noodle dish: Yeolmu Kimchi Cold Noodles [Water Kimchi Cold Noodles]

Course menu

This summer-friendly fermented noodle dish uses chilled dipping sauce in the soup, allowing you to enjoy all the lactic acid bacteria to the fullest.A skin-beautifying cold noodle dish packed with lactic acid bacteria.

Kim Young-jung is a Korean cuisine researcher and the founder of the Korean cooking school "Han Samo".

Supervision

The cooking class, which offers "practical lessons in Korean cuisine recipes," quickly became a highly sought-after class with many reservations.In 2020, she ventured into YouTube, starting "Yeonjung's Authentic 'Korean Cooking Recipes'" (with approximately 119,000 subscribers).(As of June 2023) Main publications: Mynavi Publishing: Yongjeong's Happy Korean Food; KADOKAWA Publishing: Korean Cooking for One; Oizumi Shoten: Authentic Flavors You Can Make at Home! Fail-Proof Korean Food & Snacks

Medicinal Bulgogi

Course menu

Adding plenty of fiber-rich mushrooms helps keep your intestines healthy.Also known as [Gut-Healthy Sukiyaki Hot Pot].

Honda's Banchan [Korean Side Dishes] 7-Piece Set

Course menu

・Soy sauce marinated medicinal red shrimp ・Japchae ・Mr. Honda's water kimchi ・Mr. Honda's cucumber kimchi ・Mr. Honda's radish kimchi ・Daily special namul ・Changja

Steamed samgyeopsal

Course menu

--Side dishes-- Lettuce / Perilla leaves / Ssamjang [spicy miso paste] / Onion salad. The excess fat from the pork is removed, so you can eat it without feeling too guilty.Pork contains vitamin B1, which helps relieve fatigue.Wrapped vegetables and onion salad [contain allyl sulfide, which thins the blood.]Eating it in the Korean style along with [this] will increase your vegetable intake.

Jumokbap [Korean-style rice ball] - a dish meant to be mixed and eaten.

Course menu

Customers can enjoy making and serving it themselves.We also recommend mixing your favorite ingredients from the banchan (side dishes) and making your own sushi rolls.

Gyeran-jjim [Korean-style steamed egg custard]

Course menu

Soy milk rosé tteokbokki

Course menu

Lower in calories than regular rosé tteokbokki, plus the isoflavones from soy milk, and healthy with plenty of vegetables!

Tomomi Honda, a Korean cuisine researcher, holds qualifications as a fermented food sommelier (Fermentation Culture Promotion Organization) and a medicinal cuisine master (Korea).

Supervision

They are working to spread the appeal of Korean cuisine through the media.* Main publications: Korean Drama Restaurant, Turn Your Home into a Korean Cafe!, Kimchi for Beginners * Awards: 2014 Korean International Cooking Competition, Medicinal Cuisine Category, Gold Prize (participated as part of the Korean Traditional Food Research Institute team) 2014 Korean International Cooking Competition, Medicinal Cuisine Category, Seoul Mayor's Award (participated as part of the Korean Traditional Food Research Institute team) 2015 4th Kimchi Grand Prix hosted by the Mindan Korean Food Network Council, Gold Prize

It boasts a stylish atmosphere and a sense of openness that can only be found on the rooftop. Spend a pleasant time with your friends while enjoying the beer garden with an ice-cold beer in hand.

Korean yakiniku under the night sky ★The open and airy rooftop beer garden has a total of 64 seats!

Located on the roof, a 5-minute walk from Nagoya Station♪ At the rooftop beer garden♪ Suitable for various occasions such as various parties◎

You can enjoy the beer garden in a seat with a sense of openness ♪

A 5-minute walk from Nagoya Station, this is a beer garden with an outstanding sense of openness that you can casually enjoy. Recommended for dining with friends or drinking parties at work!

Cheers with a cold drink under the night sky♪

Enjoy ice-cold drinks and our signature beer garden course at our well-ventilated rooftop beer garden!

テーブル4名様 × 16

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル8名様 × 7

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル12名様 × 4

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル16名様 × 2

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル20名様 × 2

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル24名様 × 2

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル28名様 × 2

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル32名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル36名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル40名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル48名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル52名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル56名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

テーブル68名様 × 1

★4 people/6 people/8 people/10 people/12 people/16 people/20 people/30 people/40 people/50 people...We can accommodate up to 68 people.Please feel free to contact us as we can also accommodate charters!

Conveniently located just 5 minutes from Nagoya Station

☆5 minutes walk from Nagoya Station! BBQ at the rooftop beer garden♪ Perfect for various occasions such as parties◎

A beer garden with an amazing open-air feel

Our all-you-can-eat and drink basic plan starts from 5000 yen! Eat as much as you like!

All-you-can-eat and drink yakiniku under the night sky

Cheers with a wide variety of all-you-can-drink such as cold beer and super carbonated highballs under the open sky ♪

Outstanding sense of openness! All 64 seats!

4 plans for various scenes ◎ Company banquet, friends, colleagues, family, date, class reunion, party, birthday party, etc.

4 plans to choose from

Standard plan that allows you to enjoy as much as you want to eat + Selectable plan that can meet various needs

Over 60 kinds of drinks★

Cold beer, Korean sour, Korean cocktails/highballs/non-alcoholic, all-you-can-drink