感染症対策情報あり

Perfect for all kinds of parties! Enjoy the beer garden course with 120 minutes of all-you-can-drink and 300 yen off each course.

Perfect for all kinds of parties! Enjoy the beer garden course with 120 minutes of all-you-can-drink and 300 yen off each course.

すべてのクーポンを見る(2件)
焼肉食べ放題 開放感抜群 屋上ビアガーデン 名駅ビアガーデン

焼肉食べ放題 開放感抜群 屋上ビアガーデン 名駅ビアガーデン

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050-5482-9776

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  • Right next to Nagoya Station! A rooftop beer garden with an outstanding sense of openness! Open for a limited time from 6/30!

    Right next to Nagoya Station! A rooftop beer garden with an outstanding sense of openness! Open for a limited time from 6/30!

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

  • Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

    Open again this year for a limited time! Enjoy Korean BBQ under the stars at Meieki Beer Garden

おすすめ料理

  • [Popularity No. 1] "All-you-can-eat Korean BBQ plan" with all-you-can-drink for 2 hours

    [Popularity No. 1] "All-you-can-eat Korean BBQ plan" with all-you-can-drink for 2 hours

    4500 yen (tax included)

    Enjoying the beer garden with everyone is sure to get you excited! The 2-hour all-you-can-drink Yakiniku Eat-and-Drink Plan costs 4,500 JPY (incl. tax).

  • Korean yakiniku special beef yakiniku platter & Korean yakiniku all-you-can-eat and drink plan 5,500 yen (tax included)

    Korean yakiniku special beef yakiniku platter & Korean yakiniku all-you-can-eat and drink plan 5,500 yen (tax included)

    5500 yen (tax included)

    《All-you-can-eat Korean yakiniku course with 2-hour all-you-can-drink special beef yakiniku platter》 [All-you-can-eat Korean yakiniku (samgyeopsal and moksal)] plus a luxurious course with [special beef yakiniku platter (not all-you-can-eat)]♪ Very popular for banquets and parties! Cheers under the stars♪ Enjoy delicious beer and food.

  • [Supervised by a Korean cuisine researcher] Authentic Korean cuisine course with all-you-can-drink included♪ 5,500 yen (tax included)

    [Supervised by a Korean cuisine researcher] Authentic Korean cuisine course with all-you-can-drink included♪ 5,500 yen (tax included)

    5500 yen (tax included)

    [Very popular on YouTube! Supervised by Korean cuisine researcher Kim Yong-jung, who holds cooking classes with constant waiting lists] Authentic Korean cuisine course with all-you-can-drink & [Korean cuisine researcher, medicinal cooking master (Korea) / Korean international cuisine Seoul Mayor's Award Winner in the Yakuzen Cuisine Competition Competition Supervised by Tomomi Honda] Cheer up tomorrow!

  • [Popularity No. 1] "All-you-can-eat Korean BBQ plan" with all-you-can-drink for 2 hours
  • Korean yakiniku special beef yakiniku platter & Korean yakiniku all-you-can-eat and drink plan 5,500 yen (tax included)
  • [Supervised by a Korean cuisine researcher] Authentic Korean cuisine course with all-you-can-drink included♪ 5,500 yen (tax included)

お店の雰囲気

  • It boasts a stylish atmosphere and a sense of openness that can only be found on the rooftop. Spend a pleasant time with your friends while enjoying the beer garden with an ice-cold beer in hand.

    It boasts a stylish atmosphere and a sense of openness that can only be found on the rooftop. Spend a pleasant time with your friends while enjoying the beer garden with an ice-cold beer in hand.

  • Korean yakiniku under the night sky ★The open and airy rooftop beer garden has a total of 64 seats!

    Korean yakiniku under the night sky ★The open and airy rooftop beer garden has a total of 64 seats!

  • Located on the roof, a 5-minute walk from Nagoya Station♪ At the rooftop beer garden♪ Suitable for various occasions such as various parties◎

    Located on the roof, a 5-minute walk from Nagoya Station♪ At the rooftop beer garden♪ Suitable for various occasions such as various parties◎

  • It boasts a stylish atmosphere and a sense of openness that can only be found on the rooftop. Spend a pleasant time with your friends while enjoying the beer garden with an ice-cold beer in hand.
  • Korean yakiniku under the night sky ★The open and airy rooftop beer garden has a total of 64 seats!
  • Located on the roof, a 5-minute walk from Nagoya Station♪ At the rooftop beer garden♪ Suitable for various occasions such as various parties◎

COURSE

一覧へ(4)

FOOD

  • A1. All-you-can-eat Korean yakiniku with bangchan [Korean side dish] set [All-you-can-drink 2 hours] Course contents 4800 yen → 4500 yen

    • All-you-can-eat Korean BBQ

      All-you-can-eat Korean BBQ

      Course menu

      ・Hanahen-cut Samgyeopsal [All-you-can-eat] “Samgyeopsal” is a Korean pork belly grilled meat that you eat by grilling sliced pork ribs.・Moksal [all-you-can-eat] “Moksal” is grilled meat using the parts around the neck of a pig.Samgyeopsal has a lot of fat, but moksal has less fat and is refreshing and chewy.Therefore, it is healthier and you can enjoy the taste of meat.

      1/10

      All-you-can-eat Korean BBQ

      All-you-can-eat Korean BBQ

      Course menu

      ・Hanahen-cut Samgyeopsal [All-you-can-eat] “Samgyeopsal” is a Korean pork belly grilled meat that you eat by grilling sliced pork ribs.・Moksal [all-you-can-eat] “Moksal” is grilled meat using the parts around the neck of a pig.Samgyeopsal has a lot of fat, but moksal has less fat and is refreshing and chewy.Therefore, it is healthier and you can enjoy the taste of meat.

    • Banchan [Korean side dish] set

      Banchan [Korean side dish] set

      Course menu

      <<We will offer 7 kinds of daily specials from the menu below as a set.》 ・ Toppogi ・ Lotus root gochujang ・ Odenbokkeum [Korean sweet and spicy stir-fried oden] ・ Zucchini namul ・ Cabbage and squid namul ・ Korean-style gizzard stir-fry kimchi, kakuteki [radish kimchi], oi kimchi [cucumber kimchi], garlic kimchi, etc.

      1/10

      Banchan [Korean side dish] set

      Banchan [Korean side dish] set

      Course menu

      <<We will offer 7 kinds of daily specials from the menu below as a set.》 ・ Toppogi ・ Lotus root gochujang ・ Odenbokkeum [Korean sweet and spicy stir-fried oden] ・ Zucchini namul ・ Cabbage and squid namul ・ Korean-style gizzard stir-fry kimchi, kakuteki [radish kimchi], oi kimchi [cucumber kimchi], garlic kimchi, etc.

    • Korean rice balls that everyone makes by themselves [Chumokbap]

      Korean rice balls that everyone makes by themselves [Chumokbap]

      Course menu

      Chumok means fist in Korean, and bap means rice.We will give you the ingredients and rice, so you can enjoy making your own.

      1/10

      Korean rice balls that everyone makes by themselves [Chumokbap]

      Korean rice balls that everyone makes by themselves [Chumokbap]

      Course menu

      Chumok means fist in Korean, and bap means rice.We will give you the ingredients and rice, so you can enjoy making your own.

    • Korean yakiniku garnish 7 kinds

      Korean yakiniku garnish 7 kinds

      Course menu

      ・Leaf chisha [sunny lettuce]/white onion dressing/wrapped pickled radish [wasabi flavor]/kimchi [Chinese cabbage]/bean sprout namul/green chili pepper/garlic

      1/10

      Korean yakiniku garnish 7 kinds

      Korean yakiniku garnish 7 kinds

      Course menu

      ・Leaf chisha [sunny lettuce]/white onion dressing/wrapped pickled radish [wasabi flavor]/kimchi [Chinese cabbage]/bean sprout namul/green chili pepper/garlic

    • Today's dessert

      Course menu

      1/10

      Today's dessert

      Course menu

  • A2. All-you-can-eat Korean BBQ with Special Beef Yakiniku Platter & Panchan Set 《All-you-can-drink for 2 hours》5800yen→5500yen

    • Special beef yakiniku platter (not all-you-can-eat) *Image for 4 people

      Special beef yakiniku platter (not all-you-can-eat) *Image for 4 people

      Course menu

      ・Special beef ribs/Special beef sirloin/Special beef skirt steak/Special beef ribs/Grilled vegetables

      1/10

      Special beef yakiniku platter (not all-you-can-eat) *Image for 4 people

      Special beef yakiniku platter (not all-you-can-eat) *Image for 4 people

      Course menu

      ・Special beef ribs/Special beef sirloin/Special beef skirt steak/Special beef ribs/Grilled vegetables

    • All-you-can-eat Korean BBQ

      All-you-can-eat Korean BBQ

      Course menu

      ・Hanahen-cut Samgyeopsal [All-you-can-eat] "Samgyeopsal" is a Korean pork belly grilled meat that you eat by grilling sliced pork belly.・Moksal [all-you-can-eat] “Moksal” is grilled meat using the parts around the neck of a pig.Samgyeopsal has a lot of fat, but moksal has less fat and is refreshing and chewy.Therefore, it is healthier and you can enjoy the taste of meat.

      1/10

      All-you-can-eat Korean BBQ

      All-you-can-eat Korean BBQ

      Course menu

      ・Hanahen-cut Samgyeopsal [All-you-can-eat] "Samgyeopsal" is a Korean pork belly grilled meat that you eat by grilling sliced pork belly.・Moksal [all-you-can-eat] “Moksal” is grilled meat using the parts around the neck of a pig.Samgyeopsal has a lot of fat, but moksal has less fat and is refreshing and chewy.Therefore, it is healthier and you can enjoy the taste of meat.

    • Banchan [Korean side dish] set

      Banchan [Korean side dish] set

      Course menu

      <<We will offer 7 kinds of daily specials from the menu below as a set.》 ・ Toppogi ・ Lotus root gochujang ・ Odenbokkeum [Korean sweet and spicy stir-fried oden] ・ Zucchini namul ・ Cabbage and squid namul ・ Korean-style gizzard stir-fry kimchi, kakuteki [radish kimchi], oi kimchi [cucumber kimchi], garlic kimchi, etc.

      1/10

      Banchan [Korean side dish] set

      Banchan [Korean side dish] set

      Course menu

      <<We will offer 7 kinds of daily specials from the menu below as a set.》 ・ Toppogi ・ Lotus root gochujang ・ Odenbokkeum [Korean sweet and spicy stir-fried oden] ・ Zucchini namul ・ Cabbage and squid namul ・ Korean-style gizzard stir-fry kimchi, kakuteki [radish kimchi], oi kimchi [cucumber kimchi], garlic kimchi, etc.

    • Korean rice balls that everyone makes by themselves [Chumokbap]

      Korean rice balls that everyone makes by themselves [Chumokbap]

      Course menu

      Chumok means fist in Korean, and bap means rice.We will give you the ingredients and rice, so you can enjoy making your own.

      1/10

      Korean rice balls that everyone makes by themselves [Chumokbap]

      Korean rice balls that everyone makes by themselves [Chumokbap]

      Course menu

      Chumok means fist in Korean, and bap means rice.We will give you the ingredients and rice, so you can enjoy making your own.

    • Korean yakiniku garnish 7 kinds

      Korean yakiniku garnish 7 kinds

      Course menu

      ・Leaf chisha [sunny lettuce]/white onion dressing/wrapped pickled radish [wasabi flavor]/kimchi [Chinese cabbage]/bean sprout namul/green chili pepper/garlic

      1/10

      Korean yakiniku garnish 7 kinds

      Korean yakiniku garnish 7 kinds

      Course menu

      ・Leaf chisha [sunny lettuce]/white onion dressing/wrapped pickled radish [wasabi flavor]/kimchi [Chinese cabbage]/bean sprout namul/green chili pepper/garlic

    • Today's dessert

      Course menu

      1/10

      Today's dessert

      Course menu

  • B1. [Supervised by Korean food researcher Kim Yong-jung] Authentic Korean food course [2 hours all-you-can-drink] 5,800 yen → 5,500 yen

    • Chusamkop [3 kinds of greedy teppanyaki of chukkumi & samgyeopsal & offal]

      Chusamkop [3 kinds of greedy teppanyaki of chukkumi & samgyeopsal & offal]

      Course menu

      Plump jukumi, samgyeopsal and offal seasoned with spicy sauce.It is a greedy dish that you can eat both jukumi and samgyeopsal.Excellent compatibility with rice and alcohol!

      1/10

      Chusamkop [3 kinds of greedy teppanyaki of chukkumi & samgyeopsal & offal]

      Chusamkop [3 kinds of greedy teppanyaki of chukkumi & samgyeopsal & offal]

      Course menu

      Plump jukumi, samgyeopsal and offal seasoned with spicy sauce.It is a greedy dish that you can eat both jukumi and samgyeopsal.Excellent compatibility with rice and alcohol!

    • Kim Yong Jang's Banchan [Korean side dish] 7 kinds set

      Kim Yong Jang's Banchan [Korean side dish] 7 kinds set

      Course menu

      ・Zucchini namul・Lotus root stewed in gochujang・Garlic sprout namul・Korean stir-fried oden・Gizzard teppanyaki・Squid vinegar dish・Namul [cabbage namul] etc...

      1/10

      Kim Yong Jang's Banchan [Korean side dish] 7 kinds set

      Kim Yong Jang's Banchan [Korean side dish] 7 kinds set

      Course menu

      ・Zucchini namul・Lotus root stewed in gochujang・Garlic sprout namul・Korean stir-fried oden・Gizzard teppanyaki・Squid vinegar dish・Namul [cabbage namul] etc...

    • Seoul's specialty: Green onion and seafood pancake

      Seoul's specialty: Green onion and seafood pancake

      Course menu

      Chijimi is a type of pancake made by deep-frying a batter filled with seafood and vegetables.It has a completely different texture and flavor from the chijimi commonly eaten in Japan.

      1/10

      Seoul's specialty: Green onion and seafood pancake

      Seoul's specialty: Green onion and seafood pancake

      Course menu

      Chijimi is a type of pancake made by deep-frying a batter filled with seafood and vegetables.It has a completely different texture and flavor from the chijimi commonly eaten in Japan.

    • Geso Tempura Toppogi

      Geso Tempura Toppogi

      Course menu

      1/10

      Geso Tempura Toppogi

      Geso Tempura Toppogi

      Course menu

    • Yeongjeong-style digi galbi [pork yangnyeom galbi]

      Yeongjeong-style digi galbi [pork yangnyeom galbi]

      Course menu

      A dish of seasoned pork ribs marinated in sauce and grilled on an iron plate or griddle.Deji means "pork" and galbi means "ribs".The decisive factor for digi galbi is the taste of the sauce in which it is marinated.

      1/10

      Yeongjeong-style digi galbi [pork yangnyeom galbi]

      Yeongjeong-style digi galbi [pork yangnyeom galbi]

      Course menu

      A dish of seasoned pork ribs marinated in sauce and grilled on an iron plate or griddle.Deji means "pork" and galbi means "ribs".The decisive factor for digi galbi is the taste of the sauce in which it is marinated.

    • Korean Classic Summer Cold Noodles ☆ Yeoreum Kimchi Cold Noodles [Water Kimchi Cold Noodles]

      Korean Classic Summer Cold Noodles ☆ Yeoreum Kimchi Cold Noodles [Water Kimchi Cold Noodles]

      Course menu

      It is a fermented noodle for summer where you can enjoy lactic acid bacteria deliciously using chilled pickling juice for the soup.Skin-beautifying cold noodles with plenty of lactic acid bacteria.

      1/10

      Korean Classic Summer Cold Noodles ☆ Yeoreum Kimchi Cold Noodles [Water Kimchi Cold Noodles]

      Korean Classic Summer Cold Noodles ☆ Yeoreum Kimchi Cold Noodles [Water Kimchi Cold Noodles]

      Course menu

      It is a fermented noodle for summer where you can enjoy lactic acid bacteria deliciously using chilled pickling juice for the soup.Skin-beautifying cold noodles with plenty of lactic acid bacteria.

    • Today's dessert

      Course menu

      1/10

      Today's dessert

      Course menu

    • Korean cuisine researcher Kim Yong-jung presides over the Korean cooking class "Han Samo".

      Korean cuisine researcher Kim Yong-jung presides over the Korean cooking class "Han Samo".

      supervision

      The cooking class quickly became a difficult-to-book cooking class, where you can learn Korean recipes in a hands-on manner.In 2020, he will challenge YouTube and start "Yeonjung's authentic" Korean food recipe "" (the number of registrants is about 119,000.As of June 2023) ・Main publications My Navi Publishing Youngjung's Happy Korean Rice KADOKAWA Publishing Korean food alone Oizumi Shoten You can make authentic taste at home! Korean rice & snacks that will not fail

      1/10

      Korean cuisine researcher Kim Yong-jung presides over the Korean cooking class "Han Samo".

      Korean cuisine researcher Kim Yong-jung presides over the Korean cooking class "Han Samo".

      supervision

      The cooking class quickly became a difficult-to-book cooking class, where you can learn Korean recipes in a hands-on manner.In 2020, he will challenge YouTube and start "Yeonjung's authentic" Korean food recipe "" (the number of registrants is about 119,000.As of June 2023) ・Main publications My Navi Publishing Youngjung's Happy Korean Rice KADOKAWA Publishing Korean food alone Oizumi Shoten You can make authentic taste at home! Korean rice & snacks that will not fail

  • B2. [Supervised by Tomomi Honda, a Korean food researcher] Yakushoku Dogen Korean food course 《All-you-can-drink for 2 hours》5,800 yen → 5,500 yen

    • Medicinal Bulgogi

      Medicinal Bulgogi

      Course menu

      Keep your intestines beautiful by putting plenty of mushrooms rich in dietary fiber.Another name [intestinal sukiyaki pot].

      1/10

      Medicinal Bulgogi

      Medicinal Bulgogi

      Course menu

      Keep your intestines beautiful by putting plenty of mushrooms rich in dietary fiber.Another name [intestinal sukiyaki pot].

    • Mr. Honda's Banchan [Korean side dish] 7 kinds set

      Mr. Honda's Banchan [Korean side dish] 7 kinds set

      Course menu

      ・Medical red shrimp pickled in soy sauce ・Japchae ・Mr. Honda's water kimchi ・Mr. Honda's cucumber kimchi ・Mr. Honda's radish kimchi ・Daily Namul Chanja

      1/10

      Mr. Honda's Banchan [Korean side dish] 7 kinds set

      Mr. Honda's Banchan [Korean side dish] 7 kinds set

      Course menu

      ・Medical red shrimp pickled in soy sauce ・Japchae ・Mr. Honda's water kimchi ・Mr. Honda's cucumber kimchi ・Mr. Honda's radish kimchi ・Daily Namul Chanja

    • Steamed samgyeopsal

      Steamed samgyeopsal

      Course menu

      -- Garnish -- Lettuce / perilla leaves / ssamjang [spicy miso] / onion salad You can eat it without feeling guilty because the excess fat of the pork will fall off.Pork contains vitamin B1, which relieves fatigue.Wrapped vegetables and onion salad [Contains allyl sulfide that makes blood smooth.Eating Korean style with [] will increase your vegetable intake.

      1/10

      Steamed samgyeopsal

      Steamed samgyeopsal

      Course menu

      -- Garnish -- Lettuce / perilla leaves / ssamjang [spicy miso] / onion salad You can eat it without feeling guilty because the excess fat of the pork will fall off.Pork contains vitamin B1, which relieves fatigue.Wrapped vegetables and onion salad [Contains allyl sulfide that makes blood smooth.Eating Korean style with [] will increase your vegetable intake.

    • Chumoppa to mix and eat [Korean-style rice ball]

      Chumoppa to mix and eat [Korean-style rice ball]

      Course menu

      You can hold it by yourself and enjoy it.It is also recommended to mix it with your favorite banchan and hold it.

      1/10

      Chumoppa to mix and eat [Korean-style rice ball]

      Chumoppa to mix and eat [Korean-style rice ball]

      Course menu

      You can hold it by yourself and enjoy it.It is also recommended to mix it with your favorite banchan and hold it.

    • Gyeran-jim [Korean-style steamed egg custard]

      Gyeran-jim [Korean-style steamed egg custard]

      Course menu

      1/10

      Gyeran-jim [Korean-style steamed egg custard]

      Gyeran-jim [Korean-style steamed egg custard]

      Course menu

    • soy milk rose tteokbokki

      soy milk rose tteokbokki

      Course menu

      It has fewer calories than regular rosé tteokbokki and the isoflavone effect of soy milk makes it healthy with plenty of vegetables!

      1/10

      soy milk rose tteokbokki

      soy milk rose tteokbokki

      Course menu

      It has fewer calories than regular rosé tteokbokki and the isoflavone effect of soy milk makes it healthy with plenty of vegetables!

    • Korean cuisine researcher Tomomi Honda Fermented Food Sommelier (Fermentation Culture Promotion Organization) Yakuzen Cooking Master (Korea) Qualified

      Korean cuisine researcher Tomomi Honda Fermented Food Sommelier (Fermentation Culture Promotion Organization) Yakuzen Cooking Master (Korea) Qualified

      supervision

      Through the media, we are engaged in activities to convey the charm of Korean cuisine.・Major publications Korean drama restaurant Turn your house into a Korean cafe! The first kimchi book ・Award history 2014 Korean International Cooking Contest Received the Gold Award in the medicinal cuisine category (participated as a team of the Korean Traditional Food Research Institute) 2014 Korean International Cooking Contest Received the Seoul Mayor's Award in the medicinal cuisine section of the competition (participated as a team of the Korean Traditional Food Research Institute) 2015 Received the Gold Award at the 4th Kimchi Grand Prix sponsored by the Mindan Korean Food Network Association

      1/10

      Korean cuisine researcher Tomomi Honda Fermented Food Sommelier (Fermentation Culture Promotion Organization) Yakuzen Cooking Master (Korea) Qualified

      Korean cuisine researcher Tomomi Honda Fermented Food Sommelier (Fermentation Culture Promotion Organization) Yakuzen Cooking Master (Korea) Qualified

      supervision

      Through the media, we are engaged in activities to convey the charm of Korean cuisine.・Major publications Korean drama restaurant Turn your house into a Korean cafe! The first kimchi book ・Award history 2014 Korean International Cooking Contest Received the Gold Award in the medicinal cuisine category (participated as a team of the Korean Traditional Food Research Institute) 2014 Korean International Cooking Contest Received the Seoul Mayor's Award in the medicinal cuisine section of the competition (participated as a team of the Korean Traditional Food Research Institute) 2015 Received the Gold Award at the 4th Kimchi Grand Prix sponsored by the Mindan Korean Food Network Association

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DRINK

    • All-you-can-drink over 68 types of drinks! We also have a wide selection of non-alcoholic drinks!

      -

      1/10

      All-you-can-drink over 68 types of drinks! We also have a wide selection of non-alcoholic drinks!

      -

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閉じる

ACCESS

  • 住所
    愛知県名古屋市西区名駅３－１１－２　サンタウン屋上
  • 交通アクセス
    3-11-2 Meieki, Nishi-ku, Nagoya City Suntown Building Rooftop! 5-minute walk from Nagoya Station | Excellent openness! All-you-can-eat at the rooftop beer garden

店舗詳細情報

焼肉食べ放題 開放感抜群 屋上ビアガーデン 名駅ビアガーデン

やきにくたべほうだい　かいほうかんばつぐん　おくじょうびあがーでん　めいえきびあがーでん

基本情報

  • 住所
    愛知県名古屋市西区名駅３－１１－２　サンタウン屋上
  • アクセス
    3-11-2 Meieki, Nishi-ku, Nagoya City Suntown Building Rooftop! 5-minute walk from Nagoya Station | Excellent openness! All-you-can-eat at the rooftop beer garden
  • 電話番号
    050-5482-9776
  • 営業時間
    Mon-Thurs, Sun, Holidays: 17:00-23:00 (Food Last Order 22:00 Drink Last Order 22:30) Fridays and days before holidays: 17:00~0:00 (Food last order 22:00, drinks last order 22:30) Sat: 16:00~0:00 (Food last order 22:00 Drink last order 22:30)
  • 定休日
    None
  • 関連ページ

詳細情報

  • キャンセル規定
    【Course reservation】 100% of course fee (per person) will be charged from 0 o'clock on the day of coming to the store.
  • 平均予算
    夜：4001 - 5000 yen
  • クレジットカード
    available（VISA, Master, Amex, DINERS, JCB, Discover, UnionPay）
  • 電子マネー
    available（Rakuten Edy, WAON, Suica, PASMO, nanaco, ICOCA, iD, QUICPay, ApplePay）

感染症対策

  • Initiative for customers

    [When entering the store]

    Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the store

    [Direction to table]

    Install a partition for each tableKeep a certain distance between table seatsNo allow to share a table with other groups

    [Table/counter service]

    Keep a certain distance with customers at time of order

    [Accounting process]

    Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.Install a partition at a cashier counter
  • Safety and health management for employees
    Temperature check at the start of workWearing masksWearing face shieldsFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

たばこ

  • 禁煙・喫煙

    Smoking permitted in all seats

  • 喫煙専用室
    なし

※２０２０年４月１日～受動喫煙対策に関する法律が施行されています。正しい情報はお店へお問い合わせください。

お席情報

  • 総席数
    64 seats
  • 最大宴会収容人数
    64 people
  • 個室
    None
  • 座敷
    None
  • 掘りごたつ
    None
  • カウンター
    None
  • ソファー
    None
  • テラス席
    None
  • 貸切
    Unavailable
  • 夜景がきれいなお席
    There

設備

  • Wi-Fi
    None
  • バリアフリー
    None（If there is anything I can help you with, I will be happy to help. Please feel free to contact me.）
  • 駐車場
    None（Please use the nearby coin parking!）
  • カラオケ設備
    None
  • バンド演奏
    Yes
  • ＴＶ・プロジェクタ
    None
  • 英語メニュー
    None

その他

  • 飲み放題
    There
  • 食べ放題
    There
  • お酒
    Cocktail enrichment、Shochu fulfillment
  • お子様連れ
    Welcome with children
  • お祝い・サプライズ対応
    Yes
  • ライブショー
    None
  • ペット同伴
    No

関連店舗

空席確認・予約する